They offer only czech BIO beef. Almost all parts of beef and different preparation. Their beef tartare is awesome. You can try really modern Czech cuisine at this place. Though this restaurant is little bit pricey (you´ll spend about 20-30 EUR for your dinner and drinks, so maybe pricey for Czechs, haha). You can check their websites cestr.ambi.cz/en/#index

Legerova 75/57
110 00 Praha
gmaps: goo.gl/maps/tmRgd

closest station: Muzeum (metro red line C or green line A)

amazing beef tartar (offered as a starter but can be also main course) - the best one I ever had in Prague


and here is the 3 course menu: first course, roast (150 g) and steak (125 g) with side dishes


pork stomach

tender beef flank with spicy peppers

perfect potatoe purree

filet mignon

homemade fries

all the pictures were taken by my friend Tim Hsia I hosted in Prague, you can visit his travelling blog here: photograflight.com